Shrimp Ceviche on Salad

October 22nd, 2013 | Posted by Alison Spath in Vegetable Lovin' - (4 Comments)

“Ceviche” is a relatively new word to me.  Wikipedia says ceviche is a seafood dish marinaded in citrus juices – and I’m with ya so far.

But Google Chrome and it’s squiggly red line under the word Ceviche is suggesting I use the word “Crevice”, which is not especially helpful because until just a few moments ago, I wasn’t even sure how to pronounce “ceviche”.  Now I’m going to go to a fancy party some day and say “May I please have the Shrimp Crevice?” and people are going choke on their caviar and/or snort Cristal out their nose.  Thanks for nothing, Google Chrome.