We Be Rollin’

December 26th, 2010 | Posted by Alison Spath in Breakfast - (17 Comments)

Let’s say you were in the mood to give your kids something sweet and sticky for breakfast this holiday weekend.  You don’t really care if your family is in on the Celebration of Sugar that everyone partakes in this time of year – but you do care about pesky preservatives and high fructose corn chemicals that come along with all that prepackaged fun.

OK, so how do you let your kids be part of the action without burdening your healthy living conscience?

Well, just make it yourself!  That typically proves to be pretty easy, right?

Wrong.