Per usual, I was up before the rest of the crew this morning. I fired up the oven first thing and put together another batch of Toasted Apple Cinnamon Cereal a la Brendan Brazier and Thrive.
When I made this cereal earlier this week I was sort of surprised at how perfectly chewy the apples turned out. I sliced up a second apple and baked it right along with the cereal, both for an hour at 250.
I’m pretty sure I saw Mama Pea do this a while ago.
