Blue Skies, Smiling at Me

May 21st, 2009 | Posted by Alison in Breakfast - (4 Comments)

It is SO easy to get up when the days start getting longer and the air is warmer!  I beat my 6am alarm this morning by 45 minutes and was up and raring to go at 5:15.

With Jillian Micheals chatting in my ear, I went for slow and easy 8.19 miles in 1:06:45, making my pace about 8:09.  A fabulous run under this amazing blue ski this morning!

Blue Skies

I have Ava to thank for this pic as I only happened to find it when downloading pictures, forgetting that she ran off with my camera for a bit this morning.

Overnight Oats

May 18th, 2009 | Posted by Alison Spath in Breakfast - (10 Comments)

I discovered the wonder of overnight oats a few years ago when my mom described a cold oatmeal dish she’d had for breakfast while on a cruise. It sounded right up my alley so I recreated it at home and life has never been the same. I love overnight oats for their ease and the fact that when you use the right ingredients and toppings, oatmeal doesn’t have to taste like wallpaper paste.

Overnight Oats, the basics:

1/2 c rolled oats
1/2 c milk
1/4 c LF vanilla yogurt

Lilac 5K SUCCESS!

May 17th, 2009 | Posted by Alison Spath in Fitness - (4 Comments)

At the start of the year my best girlfriend Sharon was on a mission to lose 30 lbs before her 30th birthday. We talked about how running was a great way to lose weight, or in her case, lose the baby weight… I mentioned how helpful it was for me to have a race in mind to train for when I started running a few years ago. Motivation is a wondrous thing. I’ve run the Lilac 10K the past two years in a row and thought it would be a lot of fun to do the 5K together this year. Sharon was game and started training in February.

As the Fitnessista’s Breakfast Cookie took blog world by storm, I was skeptical. I love oatmeal for breakfast… whether it’s cooked on the stove or soaked over night in milk and yogurt, oats are pure breakfast bliss.

I’d read my share of posts where people raved about the breakfast cookie. I was turned off because everyone was putting protein powder in theirs and protein powder ain’t my thing. I thought protein powder was a key ingredient in getting it work so I never tried it.

Fortunately, I saw Meghann’s version sans protein powder, and suddenly the clouds began to part, angels started to sing and I saw the light.