Today we’re making sweet potato hash.
And by we I mean *I*, and by today I mean *yesterday*.
Whoever, whenever – sweet potatoes are cheap, healthy and delicious. One of the best things about this series of affordable healthy foods is that it’s encouraging me to find new ways to prepare a bunch of my favorite foods so I don’t bore us all to tears with the same old, same old.
Well cry not my potato loving friends! Sweet potato hash is new to me and was a welcome change from my default roasted sweet potatoes that I always make. (If sweet potato hash is not new to you – then here, have a tissue. And I guess I did still roast them, but still – THIS IS DIFFERENT!)