I was hungry sort of early today for lunch. This felt like more a snack than lunch. I made fast guac (avocado and salsa!) with some carrot legs to chomp on.
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A few hours later Maxine and I were headed out to visit a friend. I was hungry and knew I had to eat before we left. In days gone by it would have been pretty typical to grab a handful of Kashi crackers and some hummus as a quick, healthy, out the door snack. I’m not knocking this as a healthy snack option, this is of course better than something from the fast food drive thru. I’ve just come to discover, especially this past week and the disappearance food cravings… any processed foods, organic or not, seem to be what sends me into a downward spiral with craving sugar and more processed carbs.
